Here is the recipe for JuJu's Potato Salad:
(makes a ginormous bowl - divide in 1/2 if you want less)
1 dozen eggs - boiled
2 medium size jar of sweet pickles
one extra large onion
5 lbs of potato (I use red)
Miracle Whip lite
Boil up your eggs, let them cool, remove the shell and chop up
Peel the potatoes and chop them into bite size sections
(boil with 1/2 stick of butter and salt until tender)
While the eggs and potatoes are cooking, chop your onion and sweet pickles. Set aside.
Let me know what you think!
Next . . . The Trifle
We are have made our pound cake from scratch - woo hoo - yummy goodness! In fact, Katelyn made TWO!